Blast Freezer Storage Cold Room

Cold Room

Product Description

Cold Room:Cold rooms are staples of supermarkets, meat processing plant,cold chain logistics,restaurants, hotels,  and any other place that needs to store fresh, frozen, or pre-cooled food products,meat, vegetables, fruits, beverage,fish. There are 3 kinds of cold rooms that we use frequently:1-chiller room(-5~5C),2-freezer room(-15~-23C),3-blast freezer room(-40~-35C).

Product Features

●Blast freezer room: Blast Freezer room (also called blast freezer, shock freezer) is  with lower storage temperature from  -40°C to -35°C, it is equipped with more thicker doors, PU panels and more powerful condensing units than normal cool room. 

Application Case